Don_Dickle@lemmy.world to No Stupid Questions@lemmy.world · edit-22 months agoWhy do cooks and chefs cook in base 5 increments? For example setting the oven at 350 , 375, 450 and so on. Is there a reason for this or is this how it always has been done?message-squaremessage-square20linkfedilinkarrow-up11arrow-down10
arrow-up11arrow-down1message-squareWhy do cooks and chefs cook in base 5 increments? For example setting the oven at 350 , 375, 450 and so on. Is there a reason for this or is this how it always has been done?Don_Dickle@lemmy.world to No Stupid Questions@lemmy.world · edit-22 months agomessage-square20linkfedilink
minus-squareagamemnonymous@sh.itjust.workslinkfedilinkarrow-up0·2 months agoIf you really want to get your money’s worth it should always end in 8
If you really want to get your money’s worth it should always end in 8