Cigarette smokers must really baffle you too
No, they don’t. I used to smoke, nicotine is a fucking bitch of a drug, somehow I managed to quit using vaping and nicotine gum over 2 years. Beef is not an addictive chemical. You must never have experienced nicotine drug, what a naive ass comment to make.
You haven’t made vegan food free yet. Make vegan food free, and people will naturally eat more of it. Plus you solve hunger at the same time.
You do care about reducing beef consumption right? Well start here. Stop spinning your wheels elsewhere
Because they’re lazy and comfortable and stupid and they don’t give a shit about anything.
The same reason they still have children.
It’s life, Jim.
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Because people are selfish and shortsighted. I was for most of my life, it wasn’t until this year that my excuses stopped working for me.
I love cows more than beef. There is a crazy amount of pro-beef propaganda in the comments here. No, most people do not require meat. I hope most people would change their habits if they saw the consequences of their choices.
How can you argue with this?
It causes needless suffering.
I’m happy with a vegan patty.
Because we are carnivores and that’s how nature works?
It’s nutritious. Instead of carefully observing some diet you can eat some beef and buckwheat or cabbage or beans, and you’re good.
That said, I eat meat so rarely that my relatives worry, mainly because it takes some time to cook if you boil it, and I’m lazy and unorganized, and frying it has the potential of, eh, leaving the kitchen for 5 minutes which turn out to be half an hour and returning for the smell.
Other than that people can’t care about every problem at once.
Cause beef is good Cows taste good
I eat beef (occasionally) due to its excellent flavor, versatility in cuisine, and high complex protein density.
Why do people eat food they know isn’t good for their health? Why do people continue to buy products from companies that have proven to only sell bad products or engage in scumbag practices?
They all have the same answer.
Why do people drive when they know it’s bad for the planet
Because I live in America and there’s pretty much no public transportation.
Trust me, if I had a train, I’d fucking use that sucker. Travel into town for my weekly errands AND I don’t have to deal with people not using cruise control on a highway? SIGN ME THE FUCK. UP.
why do people live in America
Because they don’t have the money and the requisite professions to leave.
Some of us work multiple part time jobs to barely make it.
I’d probably stay in the basement if I didn’t need to pay my landed lord their monthly tribute.
buy some cheap sliver of land and park a bus on it. save up and find a better sliver of land and plan from there.
It turns out in 1961 the American heart Association took bribery money from procter and gamble, who owned and sold “healthier Crisco” cooking oils that weren’t high in saturated fat, like beef and other cooking oils were.
The AHA then claimed and pushed that saturated fats caused heart disease.
Problem is, something like 88% of every study done in the past 60 years has found little to no link between heart disease and saturated fats.
So beef, according to most studies, isn’t bad for you. The AHA was just crooked and on the take, being paid off to sell Crisco.
Now it is calorie dense and people tend to eat too much of it, but that seems to be a lot of things. Don’t eat too much or you get fat. But apparently, you don’t have to worry about saturated fats being bad for you.
someone else online summarized the genetics part as the following:
Mandelian randomisation studies show that LDL-c is causative in atherogenic plaques 1 and metabolic ward RCTs show that SFA intakes increase LDL-c, while the decrease in SFAs lead to lower total and LDL-c 2.
But yes, almost all nutrition science is a bit inconclusive because of genetic variation.
Forgive me, because I’m struggling to understand the linked information, but as someone with atherosclerosis this is an issue close to my heart (ha!).
I just want to make sure I understand you.
Your link to the european heart journal says that the causal link between LDL and ASCVD is “unequivocal”.
I think the WHO study says (amongst a lot of other complicated stuff) that replacing SFAs with PUFAs and MUFAs is more favourable than replacing SFAs with complex carbohydrates? The strong implication being (although I couldn’t see this exactly) that higher SFA intake contributes to heart disease.
I always keep in mind the first doctor to advocate washing hands after handling corpses was laughed out of medicine and died alone in an asylum ironically enough from sepsis.
To that point, the vast majority of research on nutrition is done on the presumption carbohydrates should be the foundation of our diet. Even “low” carb diet studies with have 30% of the calories coming from simple carbs. Oddly enough, the human body works much differently and much better when you don’t give it -any- sugar: https://youtu.be/cST99piL71E
I can expand, but briefly, sugar acts like a sandblaster through your heart and shreds the endothelium (the finger-things that move things in and out of the bloodstream). LDL is a repair van that drives around with cholesterol and saturated fat to repair the plaques. (HDL brings empty LDL back to the liver) The entire logic of blaming cholesterol for heart disease is like blaming bandaids for stab wounds. Doctors say eat less fat and more “healthy whole grains” (carbs) and the liver makes more cholesterol. Doctor sees cholesterol is still high because the body needs it and prescribes statins which impair production. This leads to nerve pain because it’s what literally every nerve in the body is insulated with.
The problems with cholesterol stem from it sitting in the bloodstream and glycating due to prolonged sugar exposure. Sugar staying in the bloodstream is basically ketoacidosis, so clearing sugar is a priority that results in LDL gumming up and going bad, essentially.
I can expand on this, but basically the human body needs predominantly fat with some protein and actually zero carbs.
I don’t think it tries to compare carbohydrates to any UFAs, but the implication is indeed that SFAs significantly contribute to heart disease.
And not a source to be found
You seriously comment on a like 2 year old posting to bitch about citations in a comment thread?
I gave you all the information you’d need to find sources. Go do it yourself, fuckhead.
Hahahaha speaking of bitching
Is it capitalism?
Not everyone has the time and resources to commit to every ‘good’ fight under the sun especially when the systemic problems are as deeply rooted in our society as they are.
Which device did you post from? Did you vet it wasn’t made with slave labor? You might need to go recycle all your devices and unfortunately that will cut you off from getting your message out to the world.
Your post does more harm to your cause than good because it just makes everyone angry at you.
Stop eating meat, it’s easy, you change your diet and are healthier.
Honestly stop saying “Your post does more harm to your cause than good because it just makes everyone angry at you”
It’s a tired and worn out excuse to avoid saying “I’m lazy and selfish”
Can you provide some product comparisons that include cost and nutritional value? Take into account dietary restrictions as well. Not for me personally but for anyone in general.
No, do your own work if you actually care or are you just trying to “gotcha” me?
The ‘gotcha’ was going to be: “Great information! This is the kind of post that might actually change someone’s mind.”
But instead we have condescending posts/comments that assume everyone simply has the means to make a significant change in their life.
Well I suggest you go to one of the many places where people are talking about it. I hesitate to share one with you but try
Great! Now someone reading this thread that just learned that beef is bad has a community they can look into.
I actually very rarely eat red meat myself but it’s for dietary reasons. Poultry and fish are my biggest source of protein but I still get a good amount from seeds, beans, etc.
It’s easy when you only need to care about your own needs. Try saying that with a family and kids…based on your comment I suspect you can’t.
Raising a family on a vegetarian diet is dead easy. Just leaving out beef is even easier.
Eating beef is expensive, though. I agree with the rest.
But beef is expensive. Everyone has the resources not to eat beef.
Because it tastes good and because people are so far removed from where their food comes from. Why eat vegetables that use illegal immigrants as workers and are treated harshly?
Because it tastes good.
Cow yummy
This has got to be a troll, right?
We have a vegan infestation unfortunately.
