ickplant@lemmy.world to Lemmy Shitpost@lemmy.world · 1 month agoGame overlemmy.worldimagemessage-square191linkfedilinkarrow-up10arrow-down10
arrow-up10arrow-down1imageGame overlemmy.worldickplant@lemmy.world to Lemmy Shitpost@lemmy.world · 1 month agomessage-square191linkfedilink
minus-squarePumpkinSkink@lemmy.worldlinkfedilinkarrow-up0·1 month agoI wasn’t sure myself, so i made a “tea” out of bay leaves to check, and i can confirm that they do in fact have a pretty distinct flavor.
minus-squareBane_Killgrind@lemmy.dbzer0.comlinkfedilinkEnglisharrow-up0·1 month agoThis is smart, I don’t know when to put it in so I should get familiar with the taste
minus-squarePumpkinSkink@lemmy.worldlinkfedilinkarrow-up0·28 days agoIn the tea? I just stuck a leaf in a cup with water and microwaved it for a minute or two. In food? I usually put it in as soon as I start the simmer on a liquid part of the dish. It takes a long while for the flavor to really become significant.
I wasn’t sure myself, so i made a “tea” out of bay leaves to check, and i can confirm that they do in fact have a pretty distinct flavor.
This is smart, I don’t know when to put it in so I should get familiar with the taste
In the tea? I just stuck a leaf in a cup with water and microwaved it for a minute or two.
In food? I usually put it in as soon as I start the simmer on a liquid part of the dish. It takes a long while for the flavor to really become significant.