Also curious about things that are the other way around where they look really good but taste awful.

    • glitch1985@lemmy.world
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      5 months ago

      When you say “in there” do you mean on the same plate? I’ve only had it thin sliced and fried.

      • dkppunk@piefed.social
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        5 months ago

        Yeah, it probably wouldn’t hold together in the gravy. I just grew up with both of those as a common weekend breakfast and it’s where my brain went first.

        Now I have to find some scrapple because I’m craving it.