I love all kinds of bread but personally my favorite is a nice seeded rye bread, and my favorite context for it is a good reuben sandwich, heavy on the kraut. We were chatting about it at work so I was curious what the lemmings think.
I love all kinds of bread but personally my favorite is a nice seeded rye bread, and my favorite context for it is a good reuben sandwich, heavy on the kraut. We were chatting about it at work so I was curious what the lemmings think.
I love a good, fresh baked Danish rye bread. Butter and a sharp cheese is all it really needs to make it perfect. Also a freshly baked roomali, wrapped around spicy chicken kebab with mint raita. Ooh, and a roti canai with that amazing Malay curry sauce they serve them with. Oh - and its close cousin the paratha, in almost any form. Maybe especially an aloo paratha.
These all sound so good! I think I’ve had danish rye bread before, though I can’t remember for sure if that’s what it was and since it was made in a bakery in Illinois I’m not sure if it counts at all. I have a list of things for my partner and I to try making on the rare day that we both have off of work and aloo paratha seems like it would be super fun and not too hard, so Im adding it to the list!