I’ve eaten it once. More as a sort of, “let’s see what the fuss is about” than any real desire to eat cheese from a can. It was decidedly meh. Mostly I just remember it being really salty and not tasting anything like cheese, but it probably wasn’t the worst thing I’ve ever eaten, either.
Anyway, it’s always at the grocery store (in CO), so presumably someone is buying it.
I have never actually seen this once in my life or known anyone to ever eat it. Is this a regional thing?
I’ve eaten it once. More as a sort of, “let’s see what the fuss is about” than any real desire to eat cheese from a can. It was decidedly meh. Mostly I just remember it being really salty and not tasting anything like cheese, but it probably wasn’t the worst thing I’ve ever eaten, either.
Anyway, it’s always at the grocery store (in CO), so presumably someone is buying it.