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Joined 3 years ago
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Cake day: June 13th, 2023

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  • So some tricks from ex cinema employee. Use canola oil and yellow Popcorn kernels and a Aluminum bowl That you can buy from a restaurant supply store.

    • salt kernels before you cover then with oil.

    • Fill the oil to just enough to cover the kernels.

    • Then cover the bowl with Aluminum foil. And roll the bowl over the stove on medium heat. Till it starts popping

    • then use More canola oil for butter Lightly Spritzed in a spray bottle.

    • That will give you perfect theater popcorn at home.

    Optional secret ingredient Tajin instead of salt