All answers are valid, except pecan. Fuck pecan pie, it’s gross.
It’s hard to pick just one, but Cherry Cream Cheese just edges into the top spot for me.
Second is sweet potato.
Shoofly made with Turkey table syrup instead of molasses.
Funny cake is a close second, it more depends if I want a browned sugar or chocolate flavor.
How to say you’re from PA without saying you’re from PA.
You know it! 😉
Poppy seed cheesecake
I’ve never had that, but I like poppy-seed cake and I like cheesecake. Hmm.
It’s delicious
Someone already said key lime pie, so I’ll put in my current favourite savoury pie, a gruyère and leek pie more or less like this:
Used to live near Marie Callander’s restaurants. They had a German chocolate pie, which I want to say had a layer of solid chocolate, then a chocolate custard/coconut shavings filling, and you could have either whipped cream or meringue on it with mini chocolate chips sprinkled on top (I always opted for meringue). Best pie I’ve ever had.
Pecan pie is lovely, you just haven’t grown in all your taste buds yet. It is not the best, but a good pecan pie is very good.
Key lime is a strong contender, as I think is strawberry rhubarb, but for me one pie reigns supreme. Nothing beats a good buttermilk pie.
Maybe that’s it. I haven’t tried pecan pie very many times, maybe I just never had a good one.
You might also just not like it. I was just talking a little shit. There are a lot of bad examples out there though. Store bought is never the best, it has to be homemade. It is not a pie I have mastered the art of making, yet, myself. I have had a good one though and it was worth the calories.
Pizza pie!
I was waiting for this, although, I think it’s PINO, pie in name only. But, it’s hard to say “no” to a good pizza pie!
Strawberry rhubarb with mostly rhubarb. Two crusts, nine of that crumble garbage and a big lump of vanilla ice cream on top.
Are you considering pizza a type of pie? If so, then pizza is the winner for me.
I know some don’t think that pizza qualifies as pie, but surely Chicago deep dish must?
Dessert pie-wise, cherry is always my go to.
I’d love to try making a chocolate cherry pie sometime.
I like puff pastries filled with ragout. Vol au vent or bouche de la reine.
I don’t know if that counts as pie, but if whatever they do in yorkshire counts as pudding, that’s my pie
Steak, bacon and cheese is my current pie of choice. The same bakery where I buy those also has a decent steak and jalapeno pie. And the humble steak and cheese pie is always acceptable, if made well.
I’m a basic bitch because I make a mean apple pie. It’s my favorite.
https://www.instagram.com/reel/DW4plZQEtjZ/
Pie shop near me just started making a butter chicken pie. It’s fucking amazing.
Apple pie with sharp cheddar cheese
