Given than nobody can seem to agree on what a ‘healthy diet’ looks like, what do you do? And why do you choose that diet?
Multivitamins and human kibble
nobody can seem to agree on what a ‘healthy diet’
You’re wrong but it’s OK. Eat vegetables. " Things that are green " if it helps you. Not too much meat, not too much bread and pasta. That’s it, it’s easy.
Not too much sugar. Bread and pasta are fine as long as they’re not just cake disguised as bread (looking at you, America).
Even without sugar, bread and pasta are usually from white flour, that is quite processed and should not be eaten too often. You can replace by rice and other cereals or whole grain, they are all better options
Everything in moderation
The average person wants to be eating around 2,000-2,500 calories in a day unless you’re trying to put weight on or cut weight
Carbs shouldn’t make up more than about 50-60% of that
If you’re eating half a loaf of bread a day, you’re gonna have a bad time even if it’s good quality bread
Not just green, eat the whole rainbow of vegetables! Different colors are frequently associated with different nutrients so a mix is good.
do remember proteins, it’s not just a fad
0.8 g / body kg / day
It is a little bit of a fad because you’re probably getting enough protein. People should be treating fiber the way protein is treated. 90% of western diets do not have enough fiber.
The real reason people complain about stomach issues after taco bell. So much fiber that most people aren’t used to.
idk when i started going vegan i didn’t know how much you need so i had the daily amount maybe in a week, i just want people to avoid that
You don’t have to have a perfect diet (trying too hard to get one ends up being bad for you), you just have to do enough of the things mentioned here.
trying too hard to get one ends up being bad for you
That’s true. You know, sometimes I think that’s how we end up with all them crappy fad diet things
doesn’t have to be complicated, dont eat much processed food, eat lots of vegetables, cook for yourself … or my preferred choice, have a chef for a gf who is big into garden to plate i.e from her own garden and/or other locals she swaps with.
Wherever possible, stick to the perimeter of the grocery store. Fresh vegetables and fruit, eggs, dried fruits, nuts and oats, frozen vegetables, unprocessed meats if that’s your thing. The closer you get to the middle of the grocery store, the more processed and less healthy the items are. The candy and chips are usually right in the middle of the store. And for God’s sake don’t eat or drink anything from the shampoo and laundry aisle.
But Tide pods are still good?
Yeah go nuts, all you can eat
Healthy to me is lots of salads with different greens and vegetables, small amounts of fish or chicken, and fresh green tea.
Healthy mostly means you get all the stuff you need and not too much of anything.
So what you need and what you need to avoid depends on your body and environment.You can try to keep book of all the essential vitamins and minerals in your diet.
Or you research what the body needs and what the commonly acknowledged limits are. Then you can just supplement them in reasonable quantities to make it highly unlikely to be deficient or overdosed in any of them. And that’s what I do.
always be careful to not overdose Potassium, Iodine, or Calcium. Don’t supplement vitamin A. Get β-carotene instead as the body makes vitamin A from it as needed.Chances are, you get enough protein because it’s really hard not to in an industrialized nation.
But it might be worth to look at the different amino acids and the overall protein intake if you don’t like meat, tofu, or highly processed meat replacements.If you really don’t eat any fish or mussels regularly, you might want to supplement the omega 3 fatty acids.
The digestive tract needs some insoluble fibers in the diet to not get constipation. But it doesn’t need them every day and not in huge quantities. So if you have the occasional random vegetables in your diet, that should be covered. It’s trivial to know when it’s not enough because avoiding constipation is really all the insoluble fibers do.
What’s left is carbohydrates and fats. Any will do. And if you are in an industrialized nation, you likely got them covered.
But some sugars are really spiking insulin production, stress the system, and can lead to sugar highs and lows. So try not too eat too many sweets or soft drinks in one session.The last thing is calories/energy. If you got too few, you need to eat more carbohydrates and fats. If you got too many, you need to eat less carbohydrates and fats. But as is blatantly obvious by now that isn’t really actionable advice.
I guess, for undersupply, the solution could be to fatten up the diet and sweating stuff with with lactose if not lactose intolerant. But anyone having this problem in an industrialized nation probably also has more serious problems that cause it.
For oversupply there is no real solution for most people apart maybe Ozempic because constantly fighting one’s own appetite is basically impossible for normal people. Just don’t start smoking to loose weight. It probably works, but it comes with its own problems.You eat food and then you notice how you feel afterwards, that’s the only way. People are very, very different genetically, and while studies show you the average, people can be very unique in what food their bodies does well at digesting.
You eat something and you feel heavy, sluggish, tired afterwards? You either ate too much, or something not good for you, or both.
You eat something and you feel like you didn’t really get any nutrition from it and you can just keep eating and you still won’t get satisfied? You’re probably eating junk not because your body wants it, but because you’re trying to avoid some emotions, and so on.
Awareness is king, as always, you cannot adhere to a fixed system as a living organism; you must actually use your senses in each moment.
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Try to get 30 grams of fiber a day. Limit processed foods. Limit saturated fats.
I eat a lot of salads with avocado. Oatmeal with dried fruit. Beans and rice.
I had high cholesterol and was overweight. Changing my diet fixed these issues and made me feel better.
A very simple, though hardly practical rule to follow perfectly is: “Avoid things with ingredient lists.”
Michael Pollan as mentioned elsewhere “eat food, mostly plants, not too much.”
“Avoid the centre of the grocery store” assuming a North American layout (which has regional variations) - the point being that the prepared foods are in the middle, the outside edges are butcher, dairy, and produce.
Some asshole once said, “Eat meat and vegetables, nuts and seeds, some fruit, little starch and no sugar. Keep intake to levels that will support exercise but not body fat.” This is also good advice, despite the source.
Some asshole once said, “Eat meat and vegetables, nuts and seeds, some fruit, little starch and no sugar. Keep intake to levels that will support exercise but not body fat.” This is also good advice, despite the source.
Pretty sure he’s somewhere in this comments section (someone else offered almost exactly that same advice lol)

These two people
and
They both have degrees in this stuff. They focus on easy realistic healthy eating. You don’t have to give up pizza, just eat a little less and add a salad. You don’t have to give up brownies, just add beans for more fiber (trust the process, seriously). You don’t have to give up instant ramen, just add some veggies. It’s really not as hard as it’s made out to be and they both do a very good job showing that.
Mostly by cooking a lot of your own meals, then you know what goes in them. My only cooking stuff that freezes well does limit me somewhat though, trying to cook more day by day in the winter at least.
I need to consciously try to eat more vegetables. I should under no circumstances be left unsupervised with candy/chips/cake etc.
I eat about 150-200g of meat per serving and then about twice that by volume on the plate of vegetables. I can only be bothered to eat twice a day.
It’s something I can stick with and it’s about the minimum I can eat before I start raiding the fridge.









